Tuesday, October 20, 2009

In Which I Become a Guest Food Blog Poster

The dude over at Cooking for Assholes finally put up my guest Banana Bread post. Before you click through, you should know that the language is a little...um....coarse. And salty. But when you run with the big boys, you have to sack up. Regardless, his blog is a big hoot and a -nanny. Enjoy.

4 comments:

Elisabeth said...

Suuuweeeet. Congrats!

Little Miss Sunshine State said...

That's some funny sh*t over there.
I left a comment there.

Cooking Asshole said...

Salty?

bunny said...

Yes, Asshole..."Salty language is language salted (i.e. flavored) with profanities or obscenities." I thought it was esp. relevant given the cooking nature of your blog.